Blue Rose Vanini Caramel Pralines
The Blue Rose Caramel praline can satisfy even the most refined palates: it stands out for its enveloping caramel white chocolate shell and creamy hazelnut paste filling with gluten-free cereals.
The delicious praline is wrapped in an elegant double-bow wrapping, for a pleasure to unwrap!
(120g bag)
Kosher Dairy
Shipping within 2-3 working days, free from 49€
Label
Ingredients and nutritional table
NAME: White chocolate pralines with caramelised sugar filled with hazelnut cream
INGREDIENTS: White chocolate with caramelised sugar: Cocoa butter, Sugar, Milk powder, Caramelised sugar (1%), Skimmed milk powder, Emulsifier: Soya lecithin, Salt, Natural flavouring, Vanilla extract. Hazelnut cream filling (50%): Hazelnut paste (36%), sugar, vegetable fats (palm kernel, palm, shea), Crunchy cereals (4%) (corn flour, rice flour, sugar, gluten-free oat flour, rice syrup, salt), skimmed cocoa powder, skimmed milk powder, emulsifier: soya lecithin, natural flavouring (vanilla). May contain almonds, cashews and pistachios. Gluten-free.
| Energy | 2494 kJ / 599 kcal |
| Fat | 42 g |
| Of which fatty acids | 20 g |
| Carbohydrates | 46 g |
| Of which sugars | 41 g |
| Fibre | 1 g |
| Protein | 8,8 g |
| Salt | 0,17 g |
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Our commitment to a sustainable future
ICAM is committed to producing high-quality chocolate following ethical principles that enhance sustainability. We collaborate with growers' cooperatives in the countries of origin, supporting agricultural and social development. Attention to people, both in the countries of origin and in Italy, is a fundamental pillar. We are committed to environmental protection, promoting biodiversity, reducing emissions and using recyclable packaging. Innovation and sustainability go hand in hand, offering excellent products with a positive impact on the planet.
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