Vanini Single Origin Peru Dark Chocolate Bar 62% with Almonds and Cedar
Let yourself be swept away by the intensity of Peruvian cocoa combined with the fresh and citrusy scents of cedar and discover with every bite the inviting crunchiness and light toasting of almonds.
Who goes beyond the usual dark chocolate
From the heart of the best plantations in Peru comes this ancient, unique and precious cocoa that allows us to obtain excellent quality bars.
Peruvian cocoa gives life to an intense dark chocolate, but at the same time sweet and perfect for tasting and gourmet pairings.
Discover all the exclusive and surprising combinations of the line for a pure and authentic exploration of taste.
(100g tablet)
Kosher
Halal
Shipping within 2-3 working days, free from 49€
Label
Ingredients and nutritional table
NAME: Dark chocolate (minimum 62% cocoa) with chopped almonds and citron
INGREDIENTS: Cocoa paste (produced in Italy with cocoa from Peru), sugar, cocoa butter, chopped almonds (8%), hazelnut paste, emulsifier: soya lecithin, citron essential oil (0,15%), vanilla extract. May contain milk proteins, cashews and pistachios. Gluten-free.
| Energy | 2400 kJ / 578 kcal |
| Fat | 41 g |
| Of which fatty acids | 22 g |
| Carbohydrates | 39 g |
| Of which sugars | 33 g |
| Fibre | 7,4 g |
| Protein | 8,4 g |
| Salt | 0,05 g |
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Our commitment to a sustainable future
ICAM is committed to producing high-quality chocolate following ethical principles that enhance sustainability. We collaborate with growers' cooperatives in the countries of origin, supporting agricultural and social development. Attention to people, both in the countries of origin and in Italy, is a fundamental pillar. We are committed to environmental protection, promoting biodiversity, reducing emissions and using recyclable packaging. Innovation and sustainability go hand in hand, offering excellent products with a positive impact on the planet.
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