Tavoletta Vanini Tasting Experience Double Banana Split Tavoletta di cioccolato doppio strato Icam Cioccolato 1

Tavoletta Vanini Tasting Experience Double Banana Split Tavoletta di cioccolato doppio strato Icam Cioccolato 2

Tavoletta Vanini Tasting Experience Double Banana Split Tavoletta di cioccolato doppio strato Icam Cioccolato 3

Vanini Tasting Experience Double Banana Split Chocolate Bar

Name: Vanini Tasting Experience Double Banana Split Chocolate Bar
Brand: Icam Cioccolato
SKU: 081006682
Price: 3.60 EUR
Availability: OutOfStock

€3,60

Two layers of chocolate for a double, irresistible pleasure.

The Vanini Tasting Experience Banana Split bar combines banana-flavoured white chocolate with crunchy cocoa nibs and dark chocolate, inspired by the famous international dessert.
One of the world’s most beloved sweets, reinterpreted in a double-layer chocolate bar; the cocoa nibs add a pleasantly crunchy texture.

This chocolate is created for those who love discovering new flavours, offering an authentic and refined tasting experience.

Vanini Tasting Experience Banana Split is not just chocolate, but an invitation to explore new tastes—perfect for any moment, from a coffee break to a special gift. Discover the difference that only quality ingredients and passion can make.

Vanini is committed to selecting excellent raw materials, offering a chocolate that not only delights the palate but also respects the environment. The use of sustainably sourced ingredients and responsible processes reflects the brand’s dedication to a more sustainable future.

(85 g bar)

Halal

During the summer months, shipments are suspended as high temperatures could compromise the quality of our chocolate; we will resume operations as soon as weather conditions allow.

Label

Ingredients and nutritional table

NAME: Banana-flavoured white chocolate with cocoa nibs and dark chocolate (Cocoa: 57% minimum)

INGREDIENTS: Banana flavoured white chocolate with cocoa nibs and natural flavouring 50% (Cocoa butter, Sugar, Milk powder, Cocoa nibs (8%), Anhydrous milk fat, Emulsifier: Soy lecithin, Natural flavouring (banana), Vanilla extract). Dark chocolate (Cocoa: 57% minimum) 50% (Cocoa mass, Sugar, Cocoa butter, Anhydrous milk fat, Emulsifier: Soy lecithin, Vanilla extract). May contain traces of nuts. Gluten-free.

Energy	2473 kJ / 595 kcal
Fat	43 g
of which saturates	26 g
Carbohydrates	42 g
of which sugars	38 g
Fibre	4,4 g
Protein	7,8 g
Salt	0,15 g

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Our commitment to a sustainable future

ICAM is committed to producing high-quality chocolate following ethical principles that enhance sustainability. We collaborate with growers' cooperatives in the countries of origin, supporting agricultural and social development. Attention to people, both in the countries of origin and in Italy, is a fundamental pillar. We are committed to environmental protection, promoting biodiversity, reducing emissions and using recyclable packaging. Innovation and sustainability go hand in hand, offering excellent products with a positive impact on the planet.

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